Here is another recipe that was a little bit adventurous for me. I have always loved Indian food, but I never really thought to make it myself. I started looking at
Tasty Appetite and it totally had me craving Indian food. One of my good friends bought me the
Reader's Digest Great Chicken Cookbook for my birthday a while ago and I found this recipe in it. I thought it was the perfect recipe to start with
This chicken is packed with flavor. It takes a little preparation the night before, but it is definitely worth it. I served it with brown rice and mixed veggies and it was a very satisfying meal. The serving size is about three ounces. I cooked it on skewers and divided them up so that there would be about 1.5 oz per skewer. However you want to do this is fine.
